Tapville Expands with Sale of Eighth Territory in Texas

Naperville, IL. March 2023. Tapville is excited to announce the sale of it’s eighth territory in Texas. Tapville’s Mobile Taproom is an innovative franchise concept, which features a fully equipped self-pour mobile taproom that can be easily transported to various locations, has proven to be a hit with beer & wine lovers and entrepreneurs alike. The mobile taproom is expanding into the Fredericksburg, Texas market.

Fredericksburg is a popular tourist destination, particularly for those interested in history, wine, and outdoor activities. The city has numerous historic sites, such as the National Museum of the Pacific War and the Pioneer Museum, which offer visitors a glimpse into the city's past. There are also over 40 wineries in the area, making Fredericksburg a hub for wine lovers.

The Tapville Mobile Taproom will be operated by an owner of a local winery. The mobile taproom franchisee will complement the winery’s special events, catering, and onsite visits.

Tapville's mobile taproom franchise has attracted a diverse range of franchisees, including beer enthusiasts, restaurateurs, and entrepreneurs seeking a new business venture. The company's rigorous training and support programs ensure that franchisees have the skills and knowledge they need to succeed in the competitive craft beer industry.

"Tapville's mobile taproom franchise is the perfect opportunity for entrepreneurs who are passionate about beer & wine and want to share that passion with others," said Joseph Tota, Tapville CEO . "The support and training we provide along with best practices make this business model perfect for franchisees that are looking for a business that complements other business ventures."

A food truck operator, restauranteur, or caterer should consider purchasing a mobile taproom franchise with Tapville for several reasons. Firstly, the mobile taproom franchise provides a unique opportunity to enter the booming craft beer market and expand their business in a highly profitable and growing industry. With Tapville's turnkey solution, franchisees can easily transport their fully equipped taproom to various locations, including festivals, events, and high-traffic areas, to generate revenue and reach new customers.

Secondly, with Tapville's rigorous training and support programs, franchisees can feel confident that they have the knowledge and skills necessary to succeed in the competitive craft beer industry. From beer selection and storage to marketing and sales, Tapville provides comprehensive training and ongoing support to ensure the success of their franchisees.

Finally, as a Tapville franchisee, food truck operators, restauranteurs, and caterers can differentiate themselves from their competition by offering a unique and memorable craft beer experience. With up to 32 different types of craft beers on tap, franchisees can cater to a wide range of tastes and preferences and offer customers an unparalleled selection of high-quality beers.

To learn more about how you can qualify to become a mobile taproom franchisee and reserve your territory, click the button below.