Tapville to Bring Mobile Taproom to Arlington, Texas

Naperville, IL. March 2023. Tapville, the innovative self-pour mobile taproom, is proud to announce its arrival in Arlington, Texas. The mobile taproom, which features a rotating selection of craft beers and ciders, will be available at various locations throughout the city.

"We're thrilled to bring Tapville to Arlington," said Joseph Tota, CEO of Tapville. "Our mobile taproom is the perfect way for craft beer and cider enthusiasts to discover new brews and enjoy a unique social experience."

The Tapville mobile taproom is fully equipped with 16 self-pour taps. Customers can sample a variety of craft beers and ciders, ranging from classic IPAs and stouts to seasonal specialties and local favorites.

"We're excited to partner with local breweries and cideries to bring their unique creations to our customers," said Tota. "We believe that craft beer and cider are meant to be enjoyed in a community setting, and that's exactly what Tapville provides."

The Tapville mobile taproom will be available for private events, including weddings, corporate events, and parties. Customers can also find Tapville at local festivals and events throughout the year.

“Tapville’s growth in Texas is rapidly expanding. We expect most the franchise territories to be sold out by end of 2023. The franchise demand for our concept is evident of the success of our business model” said Tota.

Franchising with Tapville for a mobile taproom is a great opportunity for anyone looking to enter the food and beverage industry. Tapville is a well-established company with a proven business model and a strong reputation in the market. By franchising with Tapville, you can benefit from their years of experience and expertise in the industry, which can help you to navigate the challenges and opportunities of running a mobile taproom business.

To learn more about how you can qualify to become a mobile taproom franchisee and reserve your territory, click the button below.


About Tapville Social

Tapville Social, the innovative, tech-forward food and beverage franchising concept based in Illinois, operates brick & mortar full-service restaurants, kiosks, and mobile taproom concepts for shopping malls, airports, and superstores. Every location can offer exactly what its target market needs without wasting a dollar through advanced data analytics and optimization.

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